The Brasserie, with its cosy eclectic interior is open daily from noon serving a range of locally sourced food which changes seasonally.
This informal and casual brasserie has a wonderful setting with panoramic views across the Dales and is where breakfast is served; it is also a perfect setting for lunch, dinner or afternoon tea.
The Four Fells Restaurant, which opens in the evening, offers a fabulous dining experience in a stunning and historic interior. We offer a mixture of traditional and contemporary cuisine which has been created by our executive chef using locally sourced products. The menu changes regularly reflecting the seasonal availability of local produce. Our extensive wine list is available to fully compliment your dining experience.
Our Wine Cellar and Wine Vault are ideal rooms for small intimate dinners or as meeting rooms prior to dinner in our Hunt Room, where we can create specific menus to suit your requirements.
Download our menus below: